The menu for An Evening in Provence Wine Dinner at Bleu!

Chef Feufeu invites you to join him for. . .
An Evening in Provence Wine Dinner
Featuring wines and food pairings from the South of France!

Thursday, May 17, 2018
6:30 pm
$80 pp

Guest Speaker:
Sterling Dunn
Ruby Wines

LES VINS

Domaine Houchart St Victoire Rose
2017
Moules Farcies

Domaine Vieux Lazaret
Chateau Neuf du Pape Blanc
2016
Snapper Filet Provençale Salsa

Chateau du Trignon a Cote’s du Rhone
2015
Roasted Tuna “Nicoise”

Domaine Vieux Lazaret
Chateau Neuf du Pape Rouge
2016
Beef Tenderloin Truffle Butter
Wood Mushrooms and Fiddleheads

Chateau du Trignon
Muscat de Beaumes de Venise 2011
Warm Figs, Honey Lavender Ice Cream

BLEU
10 Market Street
Mashpee Commons
Mashpee, MA
508.539.7907
www.bleurestaurant.com

Author: Mashpee Chamber of Commerce

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