le Menu of Freemark Abbey, Napa Valley Wine Dinner at Bleu!

Chef Feufeu invites you to celebrate Napa Valley at the Freemark Abbey Wine Dinner
A trailblazer of Napa Valley winemaking, Freemark Abbey has been crafting classic Napa Valley wine of superior pedigree and quality for more than 130 years.

Thursday, April 12, 2018
6:30 pm
$75 pp

Guest Speaker:
Heath Burney
M.S. Walker Fine Wine & Spirits

LE MENU

Sauvignon Blanc 2016
South Carolina Shrimp Chermoula

Chardonnay 2016
Chanterelle Cream Braised Monkfish

Merlot 2013
Lamb Loin Arugula Mint Chimichurri

Cabernet Sauvignon 2014
Apricot Stuffed Pork Tenderloin
Balsamic Glazed

Viognier 2016
Basil Chocolate Truffle Cake

Author: Mashpee Chamber of Commerce

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